E-Newsletter 10/27/21
- October 27, 2021
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FINAL WINE DINNER OF 2021:
We’ve got a few spots left for our final Wine Dinner of 2021.
The date is Wednesday, 10/27. 6:00 pm.
Chef Erin has put together an amazing 5 course menu to pair with 5 different wines from Spain! Special guest Kevin Walsh will be on hand to present the wines, and as always we are looking forward to a fantastic event!
CLICK HERE to sign up. We hope to see you this Wednesday!
WINE OF THE WEEK:
It’s Halloween week, so our WOW just has to be a big, bold, bloody red, right?
Right! We’re talking about the 2016 D66 red from France, a Grenache blend that got a HUGE 95 point score from Jeb Dunnuck:
“This is a bonafide blockbuster that does everything right. Loaded with notions of ripe blackberry and currant fruits, chocolate, ground pepper, licorice, and leafy herbs, this puppy hits the palate with full-bodied richness and depth yet stays nicely balanced and light on its feet. Rich, opulent, and decadent are the buzzwords here.”
This awesome wine is normally 29.97. But this week only, through Sunday (which is Halloween btw), it’s yours for 24.97/bottle.
(sneak preview – this WOW will be part of our Bloody Bold Top Flight this Halloween Weekend. More details coming in a couple days!)
MIDWEEK WINE FLIGHT:
If you’re like us – and you know you are – you don’t want to wait for the weekend to enjoy some tasty vino.
So here again is your midweek wine flight opportunity! Just ten bucks for a half glass each of these juicy gems:
Brassfield Sauvignon Blanc 2019. Vibrant flavors and great balance!
Duoma Dos Manos 2019. Smokin’ blend of Cab, Syrah and Nebbiolo!
Block Nine Cabernet 2020. Gushes ripe dark fruit, spice and oak!
Feel free to come enjoy this flight any time from Tuesday through Thursday. Cheers, and have an amazing week!