Description
Winery notes: “The Gregory Graham Chardonnay Carneros begins with fruit aromas of peach and pear that are enhanced with hints of toasted oak, thyme, and caramel. The wine is very full-bodied, with flavors of ripe peach and tropical fruits, with a rich, thick finish. The oak is very well integrated, adding light toast to the aroma and accentuating the wine’s richness with flavors of creamy vanilla and toffee. This Chardonnay can be enjoyed on its own or with anything that calls for rich, full-bodied vin blanc.”
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