Description
Bright straw-yellow with hints of green. Ripe melon, honey, tangerine, jasmine, chamomile, rosemary, and hay are all present on the nose and throughout. Melon and citrus linger on the palate between crisp lemon peel, banana, white peach and muted vegetal notes. The finish is crisp with a vibrant minerality that cuts through the creamy, dried almond aftertaste.
This white wine is best drunk young with a slight chill at around 10°-12°C. It pairs quite nicely with most 1st courses, light meats, fish, steamed vegetables, potato soufflé, spaghetti with clam sauce, raw Prosciutto, and salads.
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