We are perpetually focused on the relationship between wine & food, and have become well-known and appreciated for our pairing advice.  But that focus gets even sharper these days, with Thanksgiving of course being the preeminent food and wine event of the year.

So, while turkeys may run scared during the next couple weeks, you don’t have to!  We take all the worry and guesswork out of choosing great Thanksgiving wines.  Plus we even let you taste a bunch of great candidates for the job!

This Friday and Saturday, November 17-18, we are featuring a “Food Favorites” tasting event.  Available any time from 4-10 both days, and just $15 to taste all these:

Roederer Estate Brut Rose, 23.97.  91 points Wine & Spirits.

Eroica Riesling 2015, 18.97.  90 points Wine Spectator.

Melville Pinot Noir 2013, 26.97.  93 points Wine Enthusiast.

Domaine Eden Cabernet 2013, 26.97.  98 points Decanter.

Luca Syrah 2013, 18.97.  91 points James Suckling.

Stags’ Leap Petite Sirah 2014, 31.97.  91 points Wine Advocate.

But wait there’s more!  For those who want to cap this experience with something sweet, we will offer a bonus pour of Noval Black Port – 91 points Wine Spectator.

Come on in and give these food-friendly beauties a try.  You’ll love ’em!